Forget the store-bought candies. This homemade caramel toffee is pure magic — rich, buttery, with that perfect deep caramel flavor and a soft chew that melts on your tongue. With only 5 ingredients and no thermometer needed, you can make a whole batch that looks like it came from a candy shop.
Perfect for gifting, sharing, or just keeping a secret stash for yourself.
Why You’ll Love This Recipe
- Only 5 simple ingredients
- No corn syrup, no fancy equipment
- Perfectly soft and chewy, not sticky
- Makes a beautiful homemade gift
Ingredients
- 2 cups granulated sugar
- 1/2 cup unsalted butter, cut into cubes
- 1 cup heavy cream
- 1 tsp vanilla extract
- 1/2 tsp salt
Instructions
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